Human Wrongs Watch
A key message of the 2016 International Year of Pulses is that pulses are highly nutritious—the little seeds are packed with nutrients, and are a fantastic source of protein. Photo: Courtesy of FAO
See the facts: it is estimated that globally, some 190 million hectares of pulses contribute to five to seven million tonnes of nitrogen in soils. As pulses can fix their own nitrogen in the soil, they need less fertilizer, both organic and synthetic and, in this way, they play a part in reducing greenhouse gas emissions.
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