Human Wrongs Watch
Despite international efforts to address food insecurity, around 108 million people worldwide were severely food insecure in 2016, a dramatic increase compared with 80 million in 2015, according to a United Nations-backed report on food crises that offers benchmark for action needed to avoid catastrophe.

A resident of Rabaable village in Somalia fetches water with the help of her daughters. The villages well was recently rehabilitated by UNICEF. Photo: UNICEF Somalia/Sebastian Rich
“The cost in human and resource terms only increases if we let situations deteriorate,” said UN Food and Agriculture Organization (FAO) Director-General José Graziano da Silva, in a news release on the Global Report on Food Crises 2017.